Egg Casserole
1 lb. ground sausage, cooked and drained
3 slices of bread torn into cubes
6 eggs, beaten
2 c. milk
1 c. cheese
1/4 t. salt
1/4 t. pepper
1/4 t. ground mustard
Mix all and place in 8x8 or 2 qt. casserole dish. Bake at 350 for 45 minutes.
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