Friday, November 1, 2013

Green Bean Casserole

I'm working on Thanksgiving recipes/side dishes for the 1st half of the month and starting holiday treats at the end of the month.

My kids were recently introduced to green bean casserole and love it.   Let kids help you with this one. They'll love that the help prepare part of the meal!

2 cans of cut green beans, drained
1 can of cream of mushroom soup
1 can of French's French Fried onions

Mix drained green beans and soup in medium mixing bowl. Put into 8x8 baking dish. Top with onions. Bake at 350 for 20-25 minutes or until heated through.

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