This was kinda like a hot pocket for breakfast. This would make a great breakfast on the go as well.
1 tube of crescent rolls
1/2 T. butter
3 eggs
2 T. finely chopped ham
1/2 c. shredded cheese
Preheat oven to 375.
On baking sheet, unroll crescent dough into the 8 triangles. Set aside
In small skillet, melt butter over low-med heat. Add eggs and ham, and scramble. Divide egg mixture among the 8 triangles on the wide end. Sprinkle with cheese. Roll up. Bake for 12 minutes.
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