Wednesday, July 24, 2013

Chicken Dorito

Chicken Dorito
1 package of boneless chicken breasts cooked and shredded
2 Tbs. taco seasoning
1  can cream of chicken soup
1  can cream of mushroom soup
1  can rotel  tomatoes
1 cup Monterey Jack Cheese
1 cup Cheddar Cheese
1/2 large bag Doritos 
Preheat oven to 350.
In a bowl, combine the chicken, soups, rotel and taco seasoning. Mix well.
In a large casserole dish (or two smaller ones), spread the chips along the bottom. Pour the chicken mixture over the chips, followed by the shredded cheeses.
Cover and bake 30 minutes. Remove covering and flip the oven to broil to get the cheese brown and bubbly!

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