a couple of weeks ago, i joined some girls for their bunko group night and Carrie made a yummy Buffalo Chicken Dip. B/t what I remember she used and some internet recipes, I have recreated this snack for game day today.
Buffalo Chicken Dip
2 8oz Light Cream Cheese, softened
1 12.5 oz can of Tyson Chicken Chunks, finely chopped..(I know gross, but just don't think about it and use it -it's wasn't that bad)
1/2 c. wing hot sauce
1 c. Ranch Dressing
1 c. shredded cheddar cheese
Mix, Cream Cheese, chicken, wing sauce and ranch. Top with shredded cheddar. Bake at 350 for 20-25 minutes until heated through.
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