Tuesday, September 24, 2013

Key Lime Cake

1 box of Lemon Cake Mix
1 small box of lemon instant pudding
4 eggs
1/2 c. water
1/2 c. key lime juice
1/2 c. vegetable oil
2 c. powdered sugar
1/4 c. key lime juice

Preheat oven 350.

Grease and flour a 9x13 cake pan.

In large mixing bowl, combine cake mix, pudding, eggs, water, 1/2 c. lime juice, and vegetable oil.  Mix at medium speed for 2 minutes.  Pour mix into prepared pan.  Bake for 30-35 minutes until cake is done.  While cake is cooling, combine powdered sugar and lime juice.  Whisk well.  Drizzle over cake.

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